Tipology:
Farmer
Cristina Lai
Tillai - Tillai farm by Cristina Lai
Description
The Ogliastrina olive, also known as Nostrana, is a traditional variety from Ogliastra and belongs to a broad group of clones widespread across Sardinia. Depending on the area, it is known by different names: Nera di Oliena or Olianedda in Oliena, Olia ’e Paschixedda in the Lower Campidano, Parteolla and Sulcis, and Nera di Villacidro in the Villacidro area, reflecting the island’s rich local diversity and olive-growing traditions.
Technical information
Kingdom:
Vegetale
Family:
Oleaceae
Genus:
Olea
Species:
O. europaea
Origin Area:
Olive-growing areas of Sardinia
For more information visit
www.biodiversitasardegna.it
Farmers of biodiversity
In which point of interest can you meet it
Discover in which points of interest you can meet this biodiversity
Tipology:
Point of interest
Dorgali
Dorgali is a charming town in central-eastern Sardinia, nestled between the mountains of the Supramonte and the clear waters of the Gulf of Orosei. Its territor …
